Puré de calabaza roja, patata y lentejas germinadas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Puré de calabaza roja, patata y lentejas germinadas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Puré de calabaza roja, patata y lentejas germinadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puré de calabaza roja, patata y lentejas germinadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Puré de calabaza roja, patata y lentejas germinadas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Puré de calabaza roja, patata y lentejas germinadas using 10 ingredients and 3 steps. Here is how you can achieve it.

Las verduras están cocinadas al vapor.
Las lentejas germinadas, esta receta es vegana al 100%. Y de postres 10 nueces con una infusión de té blanco o rooibos.
Sano, económico y rápido de preparar. #mirecetario

Ingredients and spices that need to be Make ready to make Puré de calabaza roja, patata y lentejas germinadas:

1. 700 g. calabaza roja
2. 4 patatas medianas
3. 4 cucharadas lentejas germinadas
4. Vinagre de sidra de manzana
5. Sal
6. Aceite de oliva
7. Pimienta negra
8. Cúrcuma
9. Pimentón rojo molido
10. Agua para cocinar al vapor

Instructions to make to make Puré de calabaza roja, patata y lentejas germinadas

1. Pelamos las patatas y pelamos la calabaza. Colocamos una cazuela con agua y otra cazuela con rejilla encima, colocamos las verduras dentro. Añadimos sal y aceite de oliva y tapamos.
2. Cuando este cocido machacaremos con un tenedor, añadiendo la sal, la pimienta negra, el aceite de oliva la cúrcuma y el pimentón rojo picante. Emplateremosdándole forma de montaña.
3. Por el borde repartiremos las lentejas germinadas. Y las rociaremos con sal, aceite de oliva y vinagre de sidra de manzana.

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So that's going to wrap this up with this special food How to Prepare Super Quick Homemade Puré de calabaza roja, patata y lentejas germinadas. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!