Lentejas con arroz, morcilla y chorizo
Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Lentejas con arroz, morcilla y chorizo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lentejas con arroz, morcilla y chorizo is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Lentejas con arroz, morcilla y chorizo is something which I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Lentejas con arroz, morcilla y chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con arroz, morcilla y chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas con arroz, morcilla y chorizo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lentejas con arroz, morcilla y chorizo estimated approx 1hora.
To begin with this recipe, we must prepare a few components. You can cook Lentejas con arroz, morcilla y chorizo using 15 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Lentejas con arroz, morcilla y chorizo:
- 200 g lentejas
- 100 g arroz
- 1 cebolla
- 2 morcillas de cebolla
- 1 cabeza ajo
- 1 zanahoria
- 2 hojas laurel
- 3 patatas pequeñas
- 1/2 pimiento verde
- 2 chorizos fresco
- 1 tomate maduro mediano
- Sal,
- 1 cucharadita pimentón dulce
- 1 cucharadita carne de ñora
- Agua, aceite oliva
Steps to make to make Lentejas con arroz, morcilla y chorizo
- Pelamos las zanahorias, las patatas y la cebolla y cortamos a trozos, cortamos el tomate por la mitad, lavamos todos los ingredientes incluyendo las lentejas
- Lo añadimos todo a la olla y echamos la sal, la carne de ñora, el pimentón, laurel y el aceite y cubriremos todo con agua
- Lo llevamos a ebullición, una vez empiece a hervir bajaremos a fuego medio hasta que las lentejas estén tiernas, ahora es el momento de añadir el arroz y la morcilla, una vez el arroz esté tierno estará listo para comer!!
As your experience as well as confidence grows, you will find that you have more all-natural control over your diet and adjust your diet plan to your personal preferences over time. Whether you intend to serve a recipe that utilizes less or even more components or is a little bit more or less spicy, you can make easy adjustments to attain this goal. In other words, begin making your dishes on schedule. As for basic food preparation skills for novices you do not need to learn them however just if you understand some straightforward food preparation strategies.
This isn't a full guide to quick and also easy lunch dishes however its excellent food for thought. With any luck this will certainly obtain your imaginative juices moving so you can prepare scrumptious meals for your family without doing too many heavy meals on your journey.
So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Favorite Lentejas con arroz, morcilla y chorizo. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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