Lentejas con costillas adobadas, espinazo y manitas de cerdo

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Lentejas con costillas adobadas, espinazo y manitas de cerdo. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Lentejas con costillas adobadas, espinazo y manitas de cerdo is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Lentejas con costillas adobadas, espinazo y manitas de cerdo is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Lentejas con costillas adobadas, espinazo y manitas de cerdo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con costillas adobadas, espinazo y manitas de cerdo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con costillas adobadas, espinazo y manitas de cerdo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con costillas adobadas, espinazo y manitas de cerdo estimated approx 1 hora.

To get started with this recipe, we must first prepare a few ingredients. You can have Lentejas con costillas adobadas, espinazo y manitas de cerdo using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Lentejas con costillas adobadas, espinazo y manitas de cerdo:

1. 300 gr lentejas
2. 3 litros agua más o menos
3. 1 paquete Costillas adobadas
4. 4 espinazos
5. 2 chorizos
6. 1 paquete manitas de cerdo
7. Sal
8. 2 zanahorias
9. 2 patatas
10. 1 puerro

Instructions to make to make Lentejas con costillas adobadas, espinazo y manitas de cerdo

1. Poner el agua en la olla exprés y poner a hervir, cuando hierva poner toda la carne y la verdura troceada y la sal, cuando empiece a hervir, quitar las impurezas
2. Una vez esté limpio de impurezas, tapar y dejar a tope(al 9) la vitro. Cuando empiece a salir el vapor, dejar 15 min.
3. Una vez pare de salir el vapor, abrimos. Incorporamos las patatas troceadas y las lentejas (puestas en agua 24 h antes). Tapamos la olla y una vez empiece a hervir, 15 min. más
4. Ualà!!!! A comerrr
5. Muy fácil y sencillo, comida de 10. Bon profit😅

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Lentejas con costillas adobadas, espinazo y manitas de cerdo. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!