Pastel de patata con boloñesa de lentejas

Pastel de patata con boloñesa de lentejas

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Pastel de patata con boloñesa de lentejas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pastel de patata con boloñesa de lentejas is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Pastel de patata con boloñesa de lentejas is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Pastel de patata con boloñesa de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de patata con boloñesa de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de patata con boloñesa de lentejas is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Pastel de patata con boloñesa de lentejas using 11 ingredients and 7 steps. Here is how you can achieve it.

Esta receta es apta para intolerantes al gluten a la lactosa y veganos, espero que la disfrutéis! #CookpadCocinaConAlexa

Ingredients and spices that need to be Take to make Pastel de patata con boloñesa de lentejas:

  1. 1 Frasco lentejas cocidas
  2. 4 Patatas medianas
  3. 250 ml tomate frito casero
  4. 2 Zanahorias picadas finas
  5. 1 Cebolla tierna picada fina
  6. 1 Diente ajo picado
  7. aove
  8. Sal
  9. Cebollino picado
  10. Pimienta
  11. Albahaca

Steps to make to make Pastel de patata con boloñesa de lentejas

  1. Ingredientes:
  2. Para el puré de patatas: en una cacerola con abundante agua, cocemos las 4 patatas previamente lavadas durante 20 min aproximadamente.
  3. Una vez cocidas, las pelamos, las introducimos en un cuenco y añadimos parte del agua de cocción, sal, AOVE y pimienta y con ayuda de un chafador montamos el puré y reservamos.
  4. Para la boloñesa: en una sartén añadimos un chorro de AOVE y ponemos a dorar la cebolla, zanahoria y el ajo picado fino Cuando esté dorado añadimos el tomate y la albahaca y cocinamos a fuego medio 15 min.
  5. Añadimos las lentejas escurridas y lavadas y cocinamos 10 minutos más.
  6. Montaje del pastel: en un recipiente apto para horno, pintado con un poco de aceite nos disponemos a poner una capa de puré, las lentejas y otra capa de puré, gratinamos 10 min con el horno previamente calentado. Terminamos con un poco de cebollino picado.
  7. Montaje del pastel: en un recipiente apto para horno, pintado con un poco de aceite nos disponemos a poner una capa de puré, las lentejas y otra capa de puré, gratinamos 10 min con el horno previamente calentado.

As your experience and also confidence grows, you will certainly find that you have a lot more all-natural control over your diet plan and adjust your diet to your personal tastes over time. Whether you wish to serve a dish that utilizes fewer or even more ingredients or is a bit more or less hot, you can make easy changes to accomplish this goal. To put it simply, begin making your dishes on schedule. When it comes to standard cooking skills for newbies you do not require to discover them however just if you master some straightforward cooking techniques.

This isn't a complete guide to quick and easy lunch dishes however its great food for thought. Hopefully this will certainly obtain your creative juices flowing so you can prepare tasty meals for your family without doing way too many heavy meals on your journey.

So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Pastel de patata con boloñesa de lentejas. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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