Lentejas con calamares a la marinera

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Lentejas con calamares a la marinera. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Lentejas con calamares a la marinera is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Lentejas con calamares a la marinera is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Lentejas con calamares a la marinera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con calamares a la marinera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con calamares a la marinera is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Lentejas con calamares a la marinera using 11 ingredients and 15 steps. Here is how you cook that.

¿Te gustan los calamares y los guisos? En esta ocasión, vamos a mostrarte cómo preparar una sabrosa receta combinando las lentejas con los calamares.
Conseguirás un guiso de lentejas y calamares, muy saludables y sabroso, por lo que es otra manera de comer las lentejas, disfrutando de los beneficios que nos aportan los platos de cuchara.

Ingredients and spices that need to be Get to make Lentejas con calamares a la marinera:

1. 400 gr lentejas cocidas
2. 1 kilo calamares pequeños
3. 1 cebolla pequeña
4. 200 gr tomate triturado al natural
5. 100 ml vino blanco
6. Pimentón
7. 1 diente ajo
8. Agua de la cocción de los calamares
9. Perejil
10. Caldo de pescado caliente
11. Aceite de oliva

Steps to make to make Lentejas con calamares a la marinera

1. Limpiaremos los calamares y los reservaremos.
2. Pelaremos y rallaremos la cebolla y el ajo, los reservaremos.
3. Pondremos una cazuela al fuego, con un chorrito de aceite, cuando este caliente, añadiremos los calamares y los dejaremos, hasta que veamos que se han reducido y han soltado el agua.
4. Los retiraremos y los reservaremos con su agua.
5. En la misma cazuela, pondremos un chorrito de aceite y cuando esté caliente, añadiremos la cebolla y la dejaremos pochar.
6. Agregaremos el pimentón, removeremos enseguida para evitar que se queme.
7. Incorporaremos el tomate y una pizca de sal.
8. Removeremos y dejaremos que se vaya haciendo el sofrito.
9. Añadiremos los calamares, el vino, dejaremos reducir el alcohol.
10. Agregaremos la mitad del agua de los calamares, el ajo y el perejil, dejaremos cocer a fuego lento durante 15 minutos aproximadamente, dependiendo del tamaño de los calamares
11. Transcurrido este tiempo, incorporaremos las lentejas, añadiremos el resto del agua de la cocción y un poco más de caldo de pescado, en el caso que fuera necesario, hasta que nos queden cubiertas las lentejas.
12. Rectificaremos el punto de sal.
13. Removeremos con cuidado, para que se mezclen los ingredientes y los sabores.
14. Dejaremos cocer 10 minutos más.
15. Transcurrido este tiempo, ya tendremos preparadas nuestras lentejas con calamares a la marinera, listas para servir.

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So that's going to wrap it up for this exceptional food Recipe of Favorite Lentejas con calamares a la marinera. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!