Lentejas estilo tradicional - Monsieur Cuisine Connect
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Lentejas estilo tradicional - Monsieur Cuisine Connect. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lentejas estilo tradicional - Monsieur Cuisine Connect is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Lentejas estilo tradicional - Monsieur Cuisine Connect is something which I have loved my entire life.
Many things affect the quality of taste from Lentejas estilo tradicional - Monsieur Cuisine Connect, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas estilo tradicional - Monsieur Cuisine Connect delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Lentejas estilo tradicional - Monsieur Cuisine Connect using 14 ingredients and 5 steps. Here is how you can achieve that.
Prepara una receta de lentejas como las que hacía mi madre en poco más de media hora.
Ingredients and spices that need to be Get to make Lentejas estilo tradicional - Monsieur Cuisine Connect:
- 800 gr lentejas cocidas
- 1 cebolla
- 4 dientes ajo
- 1 pimiento verde
- 3 zanahorias
- 3 patatas
- 1 tomate
- Sal
- 1 cucharada postre de pimentón dulce
- 60 ml aceite de oliva VE
- 100 ml vino blanco
- 800 ml agua
- 50 gr chorizo (opcional)
- 1 calabacín (opcional)
Instructions to make to make Lentejas estilo tradicional - Monsieur Cuisine Connect
- Ponemos en el vaso el aceite, cebolla, ajos, tomate y pimiento, y programamos 6 segundos a velocidad 6 con temperatura 0.
- Bajamos con una espátula los ingredientes y, con el CUBILETE QUITADO, pulsamos Rehogar (en el menú Auto). IMPORTANTE cuando queden 30 segundos, echamos el pimentón por el agujero del cubilete.
- Añadimos las patatas y las zanahorias cortadas en trozos grandes (algunas veces, en vez de zanahorias, lo he hecho con calabacín, por eso le pongo opcional en los ingredientes). Aquí también podemos, también opcional, añadir el chorizo para darle un poquito de sabor al caldo. Añadimos también la sal, el agua, el vino blanco y programamos 20 minutos a velocidad 1 con temperatura 100 grados Y MARCHA ATRÁS.
- Por último, añadimos las lentejas, previamente lavadas del bote, y programamos 3 minutos a velocidad 1 con temperatura 100 grados Y MARCHA ATRÁS...
- Servir y a disfrutar.
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