Lentejas rápidas con chorizo

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Lentejas rápidas con chorizo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lentejas rápidas con chorizo is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Lentejas rápidas con chorizo is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Lentejas rápidas con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas rápidas con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas rápidas con chorizo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas rápidas con chorizo estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Lentejas rápidas con chorizo using 12 ingredients and 10 steps. Here is how you can achieve it.

Esta receta se hace en poco tiempo, pues nos vamos a evitar toda la cocción de las lentejas, pero también sirve de base para hacer la receta tradicional de las lentejas caseras.

Ingredients and spices that need to be Get to make Lentejas rápidas con chorizo:

1. 3 botes (400 g./cada 1) lentejas pardinas cocidas
2. 1 cebolla
3. 2 ó 3 dientes ajo
4. 1 pimiento morrón verde y/o rojo
5. 1 hoja laurel
6. 2 zanahorias (rodajas)
7. 1 tacita tomate frito
8. 1/2 cdts pimienta
9. 2 litros agua o caldo carne
10. 1 pastilla concentrado de carne (opcional)
11. 1/2 ristra chorizo dulce
12. 1 cda azúcar (opcional)

Steps to make to make Lentejas rápidas con chorizo

1. Escurrimos las lentejas cocidas, con un cestillo-colador, debajo del grifo.
2. Ponemos en la olla donde guisaremos las lentejas un poco de aceite y cuando esté caliente, ponemos la cebolla picada, ajo, laurel y pimienta. Damos vueltas para que se haga por todo igual y no se pegue....siempre a temperatura media.
3. Añadimos el pimiento (si tenemos rojo también le podemos añadir). Echamos un poquito de sal.
4. Mientras se pocha el sofrito, vamos cociendo las rodajas de la zanahoria al vapor en el microondas. Ponemos durante 6-8 minutos a temperatura alta sin añadir agua. Si vamos a querer patata, podemos ponerla junto a la zanahoria.
   En este caso utilizo un bol pequeño y lo tapo con un plato pequeño.
5. Reservamos unos minutos.
6. Troceamos el chorizo.
7. Añadimos el chorizo, vamos removiendo, y pasados unos pocos minutos (2-3) incorporamos también la zanahoria y patata (si las has puesto a cocer con la zanahoria).
   Por último echaremos el tomate frito.
8. Ahora añadimos las lentejas cocidas y el caldo de carne (si tenemos) o agua y pastilla de concentrado, si no tenemos el caldo, que es lo ideal.
9. Dejamos cocer a temperatura suave unos 15 minutos para que tomen bien todos los sabores. Probamos y rectificamos de sal si fuera necesario.
   Como las lentejas cocidas tienen un cierto punto de acidez le ponemos una cuch. de azúcar y así lo compensaremos.
10. Si queremos hacer el guiso tradicional, pondríamos lentejas secas pero que han estado en remojo con agua fría al menos una hora, aunque se diga que no necesitan remojo :-)
    La cocción dependerá de si las ponemos en olla tradicional (entre hora u hora y media aprox.) u olla rápida (15-20 minutos).

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So that is going to wrap this up with this exceptional food Simple Way to Make Ultimate Lentejas rápidas con chorizo. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!