Guiso de lentejas

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Guiso de lentejas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Guiso de lentejas is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Guiso de lentejas is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Guiso de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas is 8 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de lentejas estimated approx 1 hora 45’.

To get started with this recipe, we must prepare a few components. You can cook Guiso de lentejas using 9 ingredients and 6 steps. Here is how you cook that.

Una versión sin carne más que chorizo colorado. Espero lo disfrutes. Deja volar la creatividad y agrégale o quítale ingredientes a tu gusto . Si queres compartí con nosotros cómo lo hiciste. Espero te resulte de utilidad y te guste #5sentidos

Ingredients and spices that need to be Take to make Guiso de lentejas:

1. 1/2 morrron rojo
2. 3 cebollas medianas
3. 1 diente ajo
4. 3 tomates maduros preferentemente
5. 1 taza lentejas remojadas por 24 hs
6. 1 batata
7. 1 papa
8. Condimentos a gusto
9. Use sal, orégano y pimentón ahumado

Instructions to make to make Guiso de lentejas

1. Rehogar el morrón con la cebolla y el ajo
2. Agregar el chorizo pelado y cortado en rodajas
3. Rallar los tomates e incorporar (la cáscara la descartamos, en casa va al compost)
4. Dejamos hervir por 5’a10’ hasta que cambia el color e incorporamos la zanahoria pelada y cortada en rodajas. Agregar 1 litro de agua hirviendo
5. Cuando llega a punto de hervor agregar las lentejas previamente remojadas (sin el agua del remojo) tapar y dejar hervir al menos 10’. Condimentar a gusto. (Use sal, orégano y pimentón)
6. Incorporamos la batata cortada en pequeños cuadraditos, dejar cocinar 5’ e incorporar la papa cortada en la misma manera. Dejamos cocinar unos 10’ y está listo para disfrutar! Si lo haces con tiempo te recomiendo apagar el fuego y dejar reposar

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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Guiso de lentejas. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!