Lentejas Pauloski

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Lentejas Pauloski. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Lentejas Pauloski is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Lentejas Pauloski is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Lentejas Pauloski, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas Pauloski delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas Pauloski is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas Pauloski estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Lentejas Pauloski using 8 ingredients and 7 steps. Here is how you can achieve that.

Receta muy fácil para hacer las lentejas de la abuela y con resultados espectaculares.

Ingredients and spices that need to be Make ready to make Lentejas Pauloski:

1. 500 gr. lentejas
2. tomate natural triturado (una lata grande)
3. 2 cebollas hermosas
4. 1 cabeza ajos
5. 2 hojas laurel
6. 4 choricillos
7. Agua
8. Sal

Steps to make to make Lentejas Pauloski

1. Dejamos las lentejas en remojo como mínimo media hora.
2. Cortamos a trocitos las cebollas y las pochamos en una olla.
3. Cuando ya estén pochadas, añadimos el tomate, un poco de azúcar y de sal y lo dejamos un buen rato para hacer el sofrito.
4. Cuando el sofrito esté, le añadimos los chorizos cortados a rodajas y los dejamos un rato removiendo de vez en caundo.
5. Añadimos las lentejas, la cabeza de ajos entera y las ojas de laurekl.
6. Cubrimos de agua y dejamos cocer unos 20 minutos.
7. Si hace falta, añadimos agua durante la cocción.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Lentejas Pauloski. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!