Pasta proteica con pesto de anacardo, atún y tomate seco

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, Pasta proteica con pesto de anacardo, atún y tomate seco. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pasta proteica con pesto de anacardo, atún y tomate seco is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Pasta proteica con pesto de anacardo, atún y tomate seco is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Pasta proteica con pesto de anacardo, atún y tomate seco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta proteica con pesto de anacardo, atún y tomate seco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta proteica con pesto de anacardo, atún y tomate seco is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta proteica con pesto de anacardo, atún y tomate seco estimated approx 20 minutos.

To get started with this recipe, we must first prepare a few components. You can have Pasta proteica con pesto de anacardo, atún y tomate seco using 10 ingredients and 3 steps. Here is how you can achieve that.

El otro día vi en el súper pasta hecha con harina de lenteja roja y no me pude resistir a comprarla. De todas las que vi era la que más proteína tenía. 26 gramos por cada 100 gramos y como quería reducir la ingesta de hidratos pues me animé con esta receta que improvise. Queda muy rica puedes hacerlo con cualquier tipo de pasta, cereal o arroz 🍚
Feliz día! 😘😘
#pasta #pastaproteica #keto

Ingredients and spices that need to be Take to make Pasta proteica con pesto de anacardo, atún y tomate seco:

1. 250 gramos pasta de lentejas rojas o la que prefieras
2. Pesto:
3. 1 manojo albahaca 🌿 (solo las hojas)
4. 1 puñado pequeño de anacardo tostado
5. 1 cucharadita queso parmesano
6. 1 chorrito aceite de oliva
7. al gusto Sal
8. 1 lata grande atún
9. trocitos Tomate seco en
10. Pimienta molida

Steps to make to make Pasta proteica con pesto de anacardo, atún y tomate seco

1. Pon a cocer la pasta en agua abundante con sal según las indicaciones del fabricante. Esta pasta la tienes lista en algo más de 5 minutos! Escurre y reserva
2. Haz el pesto. Pon en un vaso batidor la albahaca, el anacardo, aceite de oliva, queso parmesano y una pizca de sal. Bate hasta que esté perfectamente integrado y que quede espesito 🤪
3. Salpimienta la pasta, añade el pesto, el tomate seco troceado y el atún desmigado y listo para comer 🍽 🤤🤤🤤🍽

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So that's going to wrap this up for this exceptional food Steps to Make Favorite Pasta proteica con pesto de anacardo, atún y tomate seco. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!