Sopa de lentejas, la proteinica (*❛‿❛)→

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Sopa de lentejas, la proteinica (*❛‿❛)→. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sopa de lentejas, la proteinica (*❛‿❛)→ is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Sopa de lentejas, la proteinica (*❛‿❛)→ is something that I have loved my whole life.

Many things affect the quality of taste from Sopa de lentejas, la proteinica (*❛‿❛)→, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de lentejas, la proteinica (*❛‿❛)→ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de lentejas, la proteinica (*❛‿❛)→ is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de lentejas, la proteinica (*❛‿❛)→ estimated approx 35 min.

To get started with this recipe, we have to first prepare a few components. You can have Sopa de lentejas, la proteinica (*❛‿❛)→ using 9 ingredients and 4 steps. Here is how you cook it.

Las lentejas de una forma distinta a un guiso , potente sabor también y nutritiva .Es la 1ra vez que la hago y se me ocurrió así , a probarla que está de re-chupete ..!

Ingredients and spices that need to be Take to make Sopa de lentejas, la proteinica (*❛‿❛)→:

1. 250 grs lentejas remojadas la noche anterior
2. 1/4 cebolla
3. 1 diente ajo
4. 1/4 zapallo rallado
5. 1 cda aceite
6. 1 papa chica rallada
7. 600 ml agua templada +. 200 ml agua caliente
8. 1 cda sal, tomillo, pimienta
9. 3 rueditas de chorizo colorado

Instructions to make to make Sopa de lentejas, la proteinica (*❛‿❛)→

1. Cocinar las lentejas ya remojadas en agua con sal por al menos 10 min (hasta que queden ya algo cocidas).Escurrir y agregar la cebolla, el ajo, el zapallo y con un mixer procesar.Dejar un poco de lentejas sin procesar, así se destacarán en la sopa final.
2. Agregar el aceite y el agua (600 ml)llevar a cocinar en fuego no muy fuerte con tapa Mientras tanto preparar la papa rallada, sumarla a la sopa y cocinar por 10 min
3. Cuando levante hervor, destapar y agregar el resto del agua -pero caliente para conservar la temperatura que está teniendo la sopa - condimentar con el tomillo y dejar.Agregar el chorizo colorado y dejar cocinar por 10 min más
4. Se irá espesando por el almidón de la papa rallada y tomará más consistencia.Apagar el fuego, agregar algo de pimienta y dejar reposar unos 5 min más. Luego volver a calentar y servir.

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