TAHINE de Lentejas con Maní🥜...!

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, TAHINE de Lentejas con Maní🥜...!. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

TAHINE de Lentejas con Maní🥜...! is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. TAHINE de Lentejas con Maní🥜...! is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from TAHINE de Lentejas con Maní🥜...!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare TAHINE de Lentejas con Maní🥜...! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make TAHINE de Lentejas con Maní🥜...! is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook TAHINE de Lentejas con Maní🥜...! estimated approx 10 minutos.

To get started with this recipe, we must first prepare a few components. You can have TAHINE de Lentejas con Maní🥜...! using 11 ingredients and 3 steps. Here is how you cook it.

El tahine en todas sus variantes...! Y yo que le pongo el punto-toque Zandyabradelesco, es para alucinar. Este es el caso: lentejas, pasta de sésamo y maní, cosa de locos. Me acompañan y les aseguro que más de dos lo van a intentar, cosa que me encanta, pa'mí todos los corazones, 💕💖💝 vamos allá...!😋#delantaldorado

Ingredients and spices that need to be Get to make TAHINE de Lentejas con Maní🥜...!:

1. 250 grs. lentejas cocidas
2. 2-3 cdas. pasta de sésamo o ajonjolí
3. 2 dientes ajo
4. 1-2 cdas. aceite de oliva
5. 1 limón, su jugo
6. 1/2 cdta. de pimienta árabe
7. al gusto Sal
8. Más aceite de oliva, pimentón dulce
9. Semillas de sésamo negro y blanco
10. 50 grs. maní sin sal
11. Galletas de soda o pan árabe para acompañar

Instructions to make to make TAHINE de Lentejas con Maní🥜...!

1. Remojar las lentejas con 3 horas de anticipación. Cocinarlas hasta cuando estén tiernas con una pizca de sal. Filtrar. Reservar el agua de cocción en caso de necesitarla. Añadir todos los ingredientes a la licuadora menos las semillas de sésamo y el maní. De necesitar el agua de cocción agregarla poco a poco hasta lograr la consistencia deseada (cremosa).
2. Volcar la crema en un plato hondo. Añadir aceite de oliva, la pimienta árabe, el pimentón dulce, las semillas y el maní triturado previamente. Salpicar sal al gusto.
3. Con una cuchara untar galletas de soda de una buena porción de tahine y un chorrito de aceite de oliva y más pimienta árabe y a gozar esta picadita o entrada espectacular. De mi cocina con placer💖💕

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So that is going to wrap this up with this exceptional food Recipe of Award-winning TAHINE de Lentejas con Maní🥜...!. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!