Torta de lentejas

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Torta de lentejas. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Torta de lentejas is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Torta de lentejas is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Torta de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torta de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Torta de lentejas is 1 torta. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Torta de lentejas estimated approx 60'.

To begin with this recipe, we must first prepare a few ingredients. You can cook Torta de lentejas using 9 ingredients and 8 steps. Here is how you cook that.

#Recetadulce
#Mirecetario

Ingredients and spices that need to be Take to make Torta de lentejas:

1. 1 taza lentejas hervidas
2. 1 1/2 taza harina leudante
3. 1/2 aceite
4. 3 huevos
5. 1/2 taza Azúcar negra
6. 1 taza Azúcar rubio Moscabo
7. Ralladura naranja o mandarina
8. 1 cucharadita extracto de vainilla
9. 1 taza leche

Instructions to make to make Torta de lentejas

1. Prender el horno suave y enmantecar y enharinar un molde savarin.
2. Procesar las lentejas después de hervirlas con 2 huevos y agregar la ralladura de naranja, yo le puse mandarina
3. A esta mezcla se le agrega las azúcares, el aceite, la leche el huevo que faltaba y se bate bien,
4. Se mezcla con el aceite, la vainilla, y por último la harina hasta conseguir una crema
5. 
6. Colocar en un molde savarin y hornear durante 45' aproximadamente a fuego suave a medio.
7. Queda muy suave y esponjosa además es muy húmeda
8. Espero tu comentario y tu foto, yo la termine espolvoreando con azúcar glass o impalpable.

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So that's going to wrap it up with this special food Steps to Prepare Favorite Torta de lentejas. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!