Lentejas de mi infancia
Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Lentejas de mi infancia. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Lentejas de mi infancia is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Lentejas de mi infancia is something that I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Lentejas de mi infancia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas de mi infancia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas de mi infancia is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can have Lentejas de mi infancia using 10 ingredients and 3 steps. Here is how you cook it.
#mirecetario #Familiar tal cual las hacia mi abuela Haydeé, al comerlas volví al cocina de mi infancia llena de olores y sabores deliciosos
Ingredients and spices that need to be Get to make Lentejas de mi infancia:
- 1 taza lenteja
- 1 bistec de escalopa
- 1 cebolla
- 1 diente ajo
- 1 zanahoria
- 1 pizca sal
- 1/2 caluga de verduras
- 1 pizca condimento
- 1 chorrito aceite
- 1 litro agua
Instructions to make to make Lentejas de mi infancia
- En una olla colocamos las lentejas a remojar por 2 horas antes de cocinar, yo las dejo por la noche y las cocino en la mañana. Ahora ponemos a cocinar las lentejas por 30 minutos sin sal o se ponen duras. En olla a presión solo 20 minutos, las probamos antes de colar y conservamos el caldo.
- En otra olla agregamos un chorrito de aceite, el ajo, la cebolla picados finos, la pizca de sal, condimentos y sofreímos luego agregamos la carne molida y la zanahoria rallada y sofreímos todo hasta que la carne esté lista, al final agregamos la mitad de una caluga de verduras y mezclamos todo
- Ahora agregamos las lentejas y las cubrimos con el caldo que guardamos y tapamos por 5 minutos y están listas
As your experience and confidence grows, you will certainly locate that you have much more natural control over your diet as well as adjust your diet plan to your personal preferences gradually. Whether you want to serve a dish that utilizes fewer or even more active ingredients or is a bit more or less spicy, you can make easy changes to attain this goal. To put it simply, begin making your recipes on time. As for standard cooking skills for newbies you don't need to learn them however only if you master some easy cooking techniques.
This isn't a full guide to fast and also simple lunch dishes yet its excellent food for thought. Hopefully this will certainly obtain your innovative juices moving so you can prepare delicious meals for your household without doing too many heavy meals on your trip.
So that is going to wrap this up for this special food Recipe of Speedy Lentejas de mi infancia. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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