Lentejas de Olga

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Lentejas de Olga. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Lentejas de Olga is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Lentejas de Olga is something which I've loved my entire life.

Many things affect the quality of taste from Lentejas de Olga, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas de Olga delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas de Olga is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas de Olga estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Lentejas de Olga using 8 ingredients and 3 steps. Here is how you can achieve that.

Esta receta me la pasó mi madre. Su amiga Olga las hizo y ella, acostumbrada a la receta tradicional de las lentejas que es más laboriosa, se quedó de piedra con la elaboración, pero mucho más con el resultado. Quedan deliciosas y en la mitad de tiempo. Las he hecho ya dos veces en casa y siempre triunfan 💪

Ingredients and spices that need to be Prepare to make Lentejas de Olga:

1. 1/2 bote Lentejas cocidas
2. 1 cebolla mediana
3. 1 patata mediana
4. 1 zanahoria mediana
5. 1/2 brick tomate frito con aceite de oliva
6. 1 pastilla avecrem de pollo o carne
7. Pimentón dulce
8. AOVE (un chorrito)

Instructions to make to make Lentejas de Olga

1. Reunimos los ingredientes. Cortamos la verdura a daditos pequeños. En primer lugar, doramos la cebolla. Añadimos la patata y la zanahoria, removemos.
2. Añadimos las lentejas cocidas y removemos. Agregamos agua hasta cubrir raso el contenido de la olla y añadimos el tomate frito, la pastilla de caldo y el pimentón. Dejamos cocer hasta que la verdura esté hecha.
3. Emplata y disfruta ☺️

As your experience as well as confidence grows, you will certainly discover that you have more all-natural control over your diet plan as well as adjust your diet to your individual preferences gradually. Whether you wish to serve a dish that utilizes less or even more ingredients or is a bit essentially hot, you can make straightforward modifications to achieve this goal. Simply put, begin making your recipes on time. When it comes to fundamental food preparation skills for newbies you do not need to learn them but only if you master some basic food preparation techniques.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Lentejas de Olga. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!